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Otros en Miami | 2024-05-26
"No way this is a real job..." you say. "Want references from our team?" we respond with total ease... after a decade in the biz it's no biggie. We're no fly-by-night company that…
Otros en Miami
Otros en Miami | 2024-05-24
Hold regular briefings and meetings with all head of departments Ensure full compliance with operating controls, policies, procedures and service standards Lead all key property…
Standard Role Summary: Clean and sanitise all Galley areas, machinery and equipment to the highest standard. Primary Responsibility of the Role: Responsible for the cleaning and…
Standard Role Summary: Assist in maintaining a safe and secure environment by carrying out cleaning and manual handling duties inaccordance with policies and procedures set out by…
Must have completed apprenticeship as a Chef in a hotel and/or restaurant and/or cruise ship industry; Must have Computer skills: iOS, Windows, Microsoft Office (Word, Excel),…
Assist in the daily operation of the restaurant. Mentor, manage, train and contribute to the development of staff withinown area. Plan, organise and direct the work of a dedicated…
As an Executive Housekeeper on our luxury cruise ships, you will play a pivotal role in ensuring the utmost comfort and satisfaction of our esteemed guests. Your meticulous…
Otros en Miami | 2024-05-12
Prepare and cut meat according to specified requirements and standards. Ensure proper storage, handling, and disposal of meat products. Maintain cleanliness and hygiene in the…
Otros en Miami | 2024-05-02
Key Responsibilities: Provide translation and interpretation services for guests and crew members in multiple languages, including but not limited to English, Spanish, French,…
POSITION SUMMARY / ESSENTIAL FUNCTIONS The Executive Sous Chefs primary responsibility is the management of an assigned galley for Norwegian Cruise Line, to ensure that the line's…
- Create and prepare a variety of pastries, desserts, and baked goods for guests, adhering to high-quality standards and following recipes and menu guidelines - Collaborate with…
Primary Responsibility of the Role: Keep the restaurant and buffet tables clean and maintain the overall look of the outlet to the expected standards. Clear tables after service…