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Muu in Boston | 2024-05-26
Job Description This Bell person will be responsible for handling guest luggage and performing duties in accordance with Fairmont standards. The bell person will keep curbs clear…
Muu in Boston
White's of Westport, a Lafrance Hospitality property, is currently accepting applications to fill Banquet Server part time positions for functions and events. We are searching for…
Muu in Boston | 2024-05-14
Do you love food? Do you care about the environment? Join us at Clover! Our average starting pay is $21 per hour (with tips), we offer flexible hours, room for growth, generous…
Muu in Boston | 2024-05-20
Do you love food? Do you care about the environment? Join us at Clover Newtonville located at 845 Washington Street! We offer flexible hours, room for growth, generous discounts…
Muu in Denver | 2024-06-01
Champion Travel invites dynamic and meticulous individuals who share a passion for travel and helping others to be part of our growing team of travel enthusiasts.…
Muu in Denver
Muu in Atlanta | 2024-06-01
Position Overview: We are currently seeking a detail-oriented and skilled Multifamily Porter. The ideal candidate will be responsible for ensuring the physical condition of new…
Muu in Atlanta
Muu in Miami | 2024-06-01
Key Responsibilities: Greet guests upon arrival at the ship, assist with luggage handling, and escort them to their accommodations with a warm and friendly demeanor. Provide…
Muu in Miami
Key Responsibilities: Provide translation and interpretation services for guests and crew members in multiple languages, including but not limited to English, Spanish, French,…
- Create and prepare a variety of pastries, desserts, and baked goods for guests, adhering to high-quality standards and following recipes and menu guidelines - Collaborate with…
Key Responsibilities: Prepare and serve a variety of coffee and espresso beverages, including lattes, cappuccinos, macchiatos, and specialty drinks, according to standard recipes…
Position Functions: To ensure the smooth preparation and service to company standards of all food items aboard the ship, ensuring quality, consistency, and maximum food cost…
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